Name: Breakfast Rice Porridge
Prep time: 2 min
Cook time: 20 min
Total time: 22 min
Yield: 4 servings
Ingredients: 1 cup white rice; 6 cups water or low-sodium broth; 2 tbsp soy sauce (or tamari for gluten-free); 3 green onions, sliced; 1/2 tsp sesame seeds (optional); 1 tsp sesame oil (optional)

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